No Sauce? No Problem!

Written by Vito in Helpful Links for Making Pizza Sauce,Homemade Pizza Sauce,No-Cook Pizza Sauce Recipe,Pizza sauce ingredients,Tips for making homemade pizza sauce

Homemade Pizza Sauce No Cook: Elevate Your Pizza Game!

Are you tired of store-bought pizza sauce that tastes bland and artificial? Look no further than homemade pizza sauce! Not only is it easy to make, but it’s also healthier and tastier than pre-made alternatives. And the best part? You don’t even need to cook it! In this blog post, we’ll show you how to make delicious homemade pizza sauce without even having to turn on your stove.

Table of Contents
Ingredients
  • 28 oz can of crushed tomatoes
  • 1/4 cup extra virgin olive oil
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp red pepper flakes (optional)
Recipe

Making homemade pizza sauce is super easy! Here are the steps:

  1. Combine all ingredients in a bowl.
  2. Stir well to combine.
  3. Let the sauce sit for at least 30 minutes to let the flavors meld together.
  4. Use the sauce immediately or store in an airtight container in the fridge for up to a week.

And that’s it! You have delicious homemade pizza sauce without even having to cook it.

Tips
  • Use high-quality ingredients for the best flavor.
  • Letting the sauce sit for at least 30 minutes is crucial to let the flavors meld together.
  • Feel free to adjust the seasonings to your liking. Add more red pepper flakes if you like it spicy or more salt if you prefer a saltier sauce.
  • This sauce works well for both pizza and pasta dishes.

 

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