Homemade Pizza Sauce: The Secret to a Perfect Pizza
There’s nothing quite like the taste of a freshly baked pizza. And while the toppings are important, the sauce is what brings everything together. Store-bought pizza sauce can be convenient, but making your own homemade pizza sauce can take your pizza game to the next level. Plus, it’s super easy and fun to make! In this blog post, we’ll share some of our favorite homemade pizza sauce recipes and tips for making the perfect sauce.
Table of Contents
- 5-Minute Homemade Pizza Sauce
- Authentic Italian Homemade Pizza Sauce
- Homemade NY-Style Pizza Sauce
- Easy Homemade Pizza Sauce
- The Best Homemade Pizza Sauce Recipe
5-Minute Homemade Pizza Sauce
If you’re short on time, this recipe from NatashasKitchen.com is perfect. All you need is a can of tomato sauce, some garlic powder, oregano, and basil. Mix everything together and voila! You have a delicious pizza sauce in just 5 minutes.
Authentic Italian Homemade Pizza Sauce
If you’re looking for a more traditional pizza sauce, try this recipe from Christina’s Cucina. This sauce is made with San Marzano tomatoes, garlic, and olive oil. It’s simple, but the quality of the ingredients really shines through.
Homemade NY-Style Pizza Sauce
If you’re a fan of New York-style pizza, you’ll love this recipe from Serious Eats. This sauce is made with canned tomatoes, garlic, olive oil, and a pinch of red pepper flakes. It’s tangy, slightly sweet, and has just the right amount of heat.
Easy Homemade Pizza Sauce
This recipe from JoyFoodSunshine is perfect for beginners. It’s made with canned tomatoes, garlic, sugar, and a few other pantry staples. It’s easy to customize to your taste and is ready in just 10 minutes.
The Best Homemade Pizza Sauce Recipe
Finally, for the ultimate pizza sauce, try this recipe from Taste of Home. This sauce is made with canned plum tomatoes, garlic, olive oil, and a pinch of sugar. It’s rich, flavorful, and perfect for any pizza.
Now that you have some pizza sauce recipes to try, here are some tips for making the perfect sauce:
- Use high-quality canned tomatoes for the best flavor
- Don’t overdo it with the garlic and herbs – you want the sauce to complement the toppings, not overpower them
- Let the sauce simmer for at least 30 minutes to allow the flavors to meld together
- Don’t be afraid to add a pinch of sugar to balance out the acidity of the tomatoes
We hope you enjoy making and experimenting with these homemade pizza sauce recipes. And if you’re feeling really adventurous, try making pizza with tortillas like we did in our blog post From Tacos to Pizza: How to Make Homemade Pizza Using Tortillas. Happy pizza-making!